From the Cook
From the Cook
From the Cook
1/4
Warning0 allergens identified
Gluten Free Blackberry Cobbler
For the bottom layer
For the cobbler topping
Instructions
1
First, preheat oven to 400 degrees Fahrenheit and spray a pie plate with nonstick spray.
2
Make the bottom layer first. Peel and pie each apricot and cut into quarters. Then, rinse and dry blackberries.
3
In a large bowl, combine the bottom layer ingredients. Toss until coated.
4
Then, pour this down into the greased pie plate.
5
Next, make the cobbler topping.
6
Add all ingredients to a bowl and mix. Batter should be thick. Next, drop topping in clumps on top of bottom layer.
7
Bake for 24 to 25 minutes or until topping is slightly golden and fruit is tender.
8
Finally, remove from oven and garnish with dairy free ice cream if desired.
My Calorie Intake
Review & Earn
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
My Notes
Your kitchen notebook is waiting.
Whether it's a recipe tweak or an inspiration burst — jot it down here.
Tips & Tricks (5)
- Macerate Your Blackberries 🫐Toss blackberries with lemon juice and maple syrup 30 minutes before baking to release their natural juices and intensify the filling flavor without adding extra liquid.
- Blend Your Dry Ingredients 🥄Sift almond flour, coconut flour, and tapioca starch together twice to eliminate lumps and ensure a tender, crumbly topping that bakes evenly without dense pockets.
- Use Cold Coconut Oil 🥥Cut cold coconut oil into tiny pea-sized pieces and fold gently into your dry mix just before baking to create a flaky, buttery cobbler topping with excellent texture.
- Toast Your Almond Flour First 🔆Lightly toast almond flour in a dry skillet for 2-3 minutes before mixing to deepen its flavor and reduce any raw, chalky taste in the finished cobbler.
- Cool Before Serving ⏱️Let the cobbler rest for 10-15 minutes after baking so the filling sets slightly, making it easier to scoop while maintaining its warm, jammy consistency.
Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
More Recipes by Organically Addison
Check out more Organically Addison content!Browse Organically Addison recipes!
No Recipes Available
EXPLORE
Looking for more?
Use our smart searchtool, explore by category, or browse your customized food feed.