
Gluten-Free Cheerios Treats
Author: Mommy Hates Cooking
Meal Type: Vegetarian
Cuisine: American
Difficulty: EASY
Prep. Time:
Cook Time:
Total Time:
Servings: 24 serving
Calories: 117 kcal per serving
Ingredients
- 3 Tbsps - Unsalted Butter
- 6 Cups - Mini Marshmallows
- 3 Cups - Frosted Cheerios
- 3 Cups - Honey Nut Cheerios
Instructions
- Prepare a 9x13 pan with wax paper.
- In a medium sized saucepan, melt the butter, then add in the marshmallows.
- Once it is bubbly and smooth, remove from heat.
- Immediately stir in the cheerios.
- Pour into the pan and spread evenly.
- Let harden for several hours then cut into squares.
- Serve.
Nutrition
Energy: 117 kcal | Total Fat: 2 g | Saturated: 1 g | Cholesterol: 4 mg | Total Carbs: 23 g | Fiber: 2 g | Sugars: 11 g | Proteins: 2 g | Sodium: 125 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g
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