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March 4, 2026

Granola Banana Bites are a perfect way to start the day. This grab-and-go breakfast recipe is easy, sweet, and delicious, and contains all the protein you need to start your morning. These granola banana bites are made with real fruit, and have a natural banana scent, along with a great banana bread taste. They’re a great source of fiber and potassium, whether as a breakfast, snack, or dessert.

Granola Banana Bites
Granola Banana Bites
Granola Banana Bites
Granola Banana Bites cover
From the Cook
From the Cook
From the Cook
1/4

Granola Banana Bites

Ingredients

0 allergens identified

Instructions

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Instructions

1
|
Slice banana into 6 equal pieces.
2
|
Place peanut butter into microwave safe bowl; microwave on high for 15 seconds or until peanut butter thins out.
3
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Dip each banana section into melted peanut butter making sure to coat all sides; set on waxed paper.
4
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Add granola to banana slices making sure to lightly press the granola into the peanut butter.
5
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Refrigerate for 10 minutes.
6
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Drizzle banana bites with honey.

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Tips & Tricks (5)

  • Freeze Bananas Properly 🍌
    Slice bananas and freeze them on a parchment-lined tray for 2 hours before coating to prevent them from becoming mushy and ensure a firm, professional texture.
  • Toast Your Granola First 🥣
    Lightly toast the granola in a dry pan for 2-3 minutes before mixing with peanut butter and honey to intensify flavors and create a crunchier, more satisfying bite.
  • Warm Peanut Butter for Coating 🥜
    Slightly warm your peanut butter (10 seconds in microwave) to make it more spreadable and create an even, thin coating that adheres better to frozen banana slices.
  • Use Quality Raw Honey 🍯
    Choose raw, unpasteurized honey for deeper banana bread flavor notes and superior nutritional benefits; drizzle it last as a binding agent to hold granola clusters together.
  • Chill Between Layers ❄️
    Refrigerate banana slices for 15 minutes after each coating layer (peanut butter, then granola) to prevent ingredients from sliding off and create perfectly structured bites.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.

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