
Greek Yogurt Ranch Dressing
Homemade Greek Yogurt Ranch Dressing is the healthy way to enjoy ranch dressing! The best part is that this dressing comes together with a few ingredients. Simply whisk the Greek yogurt with buttermilk, lemon juice, herbs and spices, and it’s ready. It’s creamy, packed with protein and bursting with fresh flavor!
Author: Flavor the Moments
Meal Type: Eggs Free
Cuisine: Greek
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time:
Total Time: 10 minutes
Servings: 9 servings
Calories: 29 kcal per serving
Ingredients
- 1 cup - plain Greek yogurt
- ½ cup - buttermilk
- 1 tbsp - fresh lemon juice
- ½ tsp - onion powder
- ½ tsp - garlic powder
- ¼ tsp - kosher salt
- ⅛ tsp - black pepper
- 1 tbsp - parsley
- 1 tbsp - fresh chives
- 1 tbsp - fresh dill
Instructions
- Place the Greek yogurt, buttermilk, lemon juice, onion powder, garlic powder, salt, pepper and herbs into a medium bowl and whisk to combine.
- Alternatively, place all the ingredients into a food processor and pulse until combined. When prepared using this method, the dressing will have a slightly green tint to it from the herbs.
- Serve as a dip or toss with salad. Enjoy!
Nutrition
Energy: 29 kcal | Total Fat: 1 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 4 mg | Total Carbs: 2 g | Fiber: 0 g | Sugars: 2 g | Proteins: 3 g | Sodium: 67 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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