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Grilled Garlic Rosemary Glazed Chicken

Grilled Garlic Rosemary Glazed Chicken

Make delicious Grilled Garlic Rosemary Chicken!

Author: Mommy Hates Cooking

Meal Type: Dinner

Cuisine: American

Difficulty: EASY

Prep. Time: 4 hours

Cook Time: 20 minutes

Total Time: 4 hours 20 minutes

Servings: 4 serving

Calories: 242 kcal per serving

Ingredients

  • 1 Package - Tyson® All Natural Boneless Skinless Chicken Breast
  • 2 Tbsps - Soy Sauce
  • ½ Tbsps - Worcestershire Sauce
  • 2 Tbsps - Brown Sugar
  • 1 Tbsp - Grated Peeled Ginger
  • 1 Tbsp - Garlic
  • 1 Tbsp - Dried Rosemary

Instructions

  1. Place the chicken in a sealable plastic bag.
  2. In a small bowl, mix together the remaining ingredients.
  3. Pour the mixture over the chicken.
  4. Seal the bag.
  5. Mix up the chicken with the mixture and let it sit in the fridge for 4 or more hours to marinate.
  6. Once done, place the chicken on the grill on medium-high heat.
  7. Cook for 10 minutes on each side or until well done.
  8. Serve.

Nutrition

Energy: 242 kcal | Total Fat: 5 g | Saturated: 1 g | Trans: 0 g | Cholesterol: 124 mg | Total Carbs: 9 g | Fiber: 0 g | Sugars: 7 g | Proteins: 39 g | Sodium: 549 mg | Polyunsaturated: 1 g | Monounsaturated: 1 g

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