Grilled Potato Salad with Dijon Vinaigrette

Potato salad can be healthy, and this Grilled Potato Salad is living proof! The tender, smoky potatoes are tossed in a tangy, flavorful dijon vinaigrette, and it’s ready in under 30 minutes!

Author: Flavor the Moments

Category: Milk Free

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Servings: 6 servings

Calories: 126 kcal per serving

Ingredients

7 tablespoons - extra virgin olive oil
2 tablespoons - red wine vinegar
1 tsp - dijon mustard
1 tsp - lemon juice
⅛ - salt
⅛ - black pepper
⅛ - For the potato salad:
1 ½ pounds - baby yukon gold potatoes
2 - eggs
2 - green onions

Instructions

Place 6 tablespoons of the olive oil, vinegar, lemon juice, mustard, salt and pepper to taste in a jar.
Secure the lid and shake vigorously until emulsified.