Honey Champagne Vinaigrette

This Honey Champagne Vinaigrette recipe will make any salad extra special! It’s light, tangy and subtly sweet, and it comes together with just 4 ingredients. It takes less than 5 minutes to make and is fresher than anything you can buy at the store!

Author: Flavor the Moments

Category: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 12 servings

Calories: 13 kcal per serving

Ingredients

½ cup - extra virgin olive oil
¼ cup - champagne vinegar
2 tablespoon - honey
1 tablespoon - dijon mustard
¼ teaspoon - sea salt
⅛ teaspoon - black pepper

Instructions

Place all the ingredients in a jar and secure the lid.
Shake vigorously until emulsified, then taste and adjust the seasoning as necessary. Serve and enjoy!