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Honey Mustard Yogurt Sauce (Dairy-Free)

Honey Mustard Yogurt Sauce (Dairy-Free)

This dairy-free honey mustard yogurt sauce combines tangy Dijon mustard with sweet honey and creamy almond milk yogurt. It’s a light and versatile sauce that’s perfect for sandwiches, salads, and wraps. With a touch of apple cider vinegar for brightness, this sauce is sweet, tangy, and irresistibly smooth.

Author: Hunt4Shredz

Category: Other

Cuisine: Other

Difficulty: MEDIUM

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 2 tablespoons

Calories: 48 kcal per serving

Ingredients

  • ¼ cup - almond milk yogurt
  • 2 tablespoon - Dijon mustard
  • 1 tablespoon - honey
  • 1 teaspoon - apple cider vinegar
  • ⅛  - Salt and pepper

Instructions

Instructions

  1. Whisk together the almond milk yogurt, Dijon mustard, honey (or maple syrup), and apple cider vinegar.
  2. Season with salt and pepper to taste.
  3. Stir until smooth and store in the fridge for up to 3 days.

Nutrition

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