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Instant Pot Butter Chicken
Instant Pot Butter Chicken is a delicious, easy-to-make dish that is perfect for a weeknight dinner. This dish is made with chicken breasts and a creamy, buttery sauce.
Ingredients
Instructions
- Step 1
Set the instant pot to sauté mode and melt the butter. Add the onion and sauté until onion is golden.
- Step 2
Toss in the garlic and sauté for 2 minutes
- Step 3
Add the chicken and brown the outside. Once chicken is browned, add the spices, tomato sauce, tomato paste, and cilantro. Sauté for 1 minute.
- Step 4
Seal the lid and pressure valve and cook on high pressure for 10 minutes. Let the instant pot naturally release pressure when done.
- Step 5
Remove the lid and stir in the cream for 4 minutes.
- Step 6
Enjoy best with basmati rice and fresh garlic naan.
Tips & Tricks
Per serving
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