Instant Pot Chicken Breasts and Rice

If you’re looking for an easy, delicious, and healthy chicken and rice recipe, this Instant Pot Chicken Breasts and Rice is a great option. With just a few ingredients, it’s a simple dish to make that can be on the table in under 30 minutes.

Author: Wondermom Wannabe

Meal Type: Dinner

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 4 servings

Calories: 456 kcal per serving

Ingredients

1 ½ cups - long grain rice
2 cups - chicken stock
salt and pepper
1 lb - boneless and skinless chicken breasts
1 tbsp - garlic
1 tbsp - Italian seasoning
1 tbsp - dried parsley

Instructions

Add rice and chicken stock to the Instant Pot. Season with salt and pepper and half the Italian seasoning. Stir to mix.
Place the chicken breasts on top of the rice. Season with minced garlic, remaining Italian seasoning, and parsley.
Place the lid on the Instant Pot and set the pot to pressure cook for 10 minutes. Do a quick release and remove the lid when the pressure has been released.
Turn off the Instant Pot and remove the chicken. Use a fork to fluff the rice.
Serve the chicken over the rice and top with grated parmesan cheese (optional).

Nutrition