Instant Pot Green Beans and Potatoes

Instant Pot Green Beans and Potatoes are a delicious and healthy side dish that is perfect for a weeknight meal. It is pressure cooked to perfection in the Instant Pot and can be on your table in just 30 minutes.

Author: Wondermom Wannabe

Meal Type: Milk Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 6 servings

Calories: 331 kcal per serving

Ingredients

8 strips - bacon
¾ cup - chicken stock
2 pounds - red potatoes
1 ½ pounds - fresh green beans
1 teaspoon - parsley
1 teaspoon - salt
½ teaspoon - pepper

Instructions

Set Instant Pot to Saute and place bacon inside. Cook bacon until crisp, then remove bacon from Instant Pot leaving grease in the bottom of the pot.
Turn off Instant Pot and add chicken stock. Using a spatula, deglaze pot by scraping off stuck-on bacon pieces from bottom of pot.
Add potatoes and green beans. Season with parsley, salt and pepper. Stir to combine and coat ingredients with stock and bacon grease.
Place lid on Instant Pot and seal vent. Set pot to pressure cook for 6 minutes.
When cooking time is up, do a quick release and remove lid. Add bacon and stir to combine.

Nutrition