- LC
Instant Pot Honey Garlic Chicken Thighs
Instant Pot Honey Garlic Chicken is an easy, kid-friendly dinner that is full of flavor. It’s a healthier alternative to Chinese takeout and just as tasty. If you’re looking for Instant Pot chicken recipes that aren’t boring or bland, you’re going to love this one!
Ingredients
Instructions
- Step 1
Combine the soy sauce, ketchup, honey and garlic.
- Step 2
If you want a crispy skin on the chicken thighs, set the IP to saute and add 1-2 Tablespoons olive oil to the bottom of the pot. Allow to get hot before adding the chicken thighs.
- Step 3
Cook until they release easily from the bottom, about 4-5 minutes, then turn off the IP.
- Step 4
Turn over the chicken thighs and pour the honey garlic sauce all over.
- Step 5
Place the lid on the IP, select “manual” and increase time to 15 minutes.
- Step 6
Quick release. Remove lid. Set IP to saute.
- Step 7
In a small bowl, combine the cornstarch and water to form a slurry. Stir briskly into the honey garlic chicken mixture to thicken the sauce.
- Step 8
When sauce reaches desired consistency, turn IP off and serve. Sprinkle with sesame seeds, if desired.
Tips & Tricks
Per serving
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