Instant Pot Tomato Feta Pasta

This Instant Pot Tomato Feta Pasta is one of my favorite Instant Pot pasta recipes. With a cook time of 30 minutes, there’s a reason that this copycat TikTok viral feta pasta recipe is so popular!

Author: Wondermom Wannabe

Meal Type: Greek

Cuisine: Greek

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 4 servings

Calories: 600 kcal per serving

Ingredients

20 ounce - cherry tomatoes
10 ½ ounce - brick of feta cheese
3 tablespoon - olive oil
1 tablespoon - Italian seasoning
1 teaspoon - red pepper flakes
½ tablespoon - coarse sea salt
½ tablespoon - pepper
1 tablespoon - garlic
10 ounces - pasta
basil leaves

Instructions

Put the cherry tomatoes in a baking pan (13X9) and cover with 2 tablespoons of garlic and oil.
Grab and place the feta cheese brick in the middle of the pan of the tomatoes and cover with the rest of the spices and oil.
Put in the oven and bake for 30 minutes at 400 degrees.
As the dish is baking, it's time to put the pasta in the Instant Pot and add water. Put on the lid and seal that and the pressure valve. Put the timer to 6 minutes and cook on high. Manually release the pressure once done cooking and drain out the water.
After the feta is done baking, stir the feta and tomatoes until creamy. Pour that mixture over the top of the drained pasta and enjoy!

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