
Jif Peanut Butter Cookies
Jif Peanut Butter Cookies are a classic peanut butter cookie that is a staple for any holiday cookie tray. The umami, salty and sweet flavor of these cookies make them a favorite all year long. It is the perfect cookie for the peanut butter lovers in your life. A little bit crispy, a little bit chewy and full of peanut flavor.
Author: It is a Keeper
Meal Type: Tree Nuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time: 8 minutes
Total Time: 23 minutes
Servings: 36 cookies
Calories: 101 kcal per serving
Ingredients
- 1 ⅓ cups - all-purpose flour
- 1 tsp - baking soda
- ½ tsp - baking powder
- ½ tsp - salt
- ½ cup - butter
- ¾ cup - Jif peanut butter
- ½ cup - white sugar
- ½ cup - brown sugar
- 1 - egg
- 1 - egg yolk
- 1 tsp - vanilla extract
Instructions
- Preheat oven to 350F.
- In a small bowl, stir together the flour, baking soda, baking powder and salt. Set aside.
- In a large bowl, beat together the butter and peanut butter thoroughly.
- Add the sugars and beat for 2 minutes, until creamy and light.
- Add the egg and vanilla extract, beat for 30 seconds, then slowly incorporate the flour mixture until just incorporated.
- Use a cookie scoop to portion out the dough on a lined cookie sheet.
- Use a fork to press down on the cookies, flattening them and making a classic criss-cross pattern.
- Bake cookies for 8-10 minutes until lightly golden and set.
- Cool on the cookie sheet before storing or serving.
Nutrition
Energy: 101 kcal | Total Fat: 6 g | Saturated: 2 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 17 mg | Total Carbs: 11 g | Fiber: 0 g | Sugars: 6 g | Proteins: 2 g | Sodium: 117 mg | Polyunsaturated: 1 g | Monounsaturated: 2 g
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