Back to Recipe
Leftover Ham & Stuffing Frittata

Leftover Ham & Stuffing Frittata

Make a great Leftover Ham & Stuffing Frittata by utilizing leftovers and upcyling your food.

Author: Mommy Hates Cooking

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

Servings: 6 serving

Calories: 196 kcal per serving

Ingredients

  • Pompeian Grapeseed Oil Spray
  • 1 Cup - Ham
  • 2 ½ Cups - Prepared Stuffing
  • 3 - Whole Eggs
  • 3 - Egg Whites
  • ¼ Cups - Milk
  • ¼ Cups - Cheddar Cheese

Instructions

  1. Preheat oven to 375°F.
  2. Spray a baking dish, about 8x8 size or a round baking dish, with Pompeian Grapeseed Oil Spray.
  3. In a small bowl mix together the ham and stuffing.
  4. Place this evenly in the bottom of the baking dish.
  5. Whisk together the egg whites and whole eggs plus the milk.
  6. Pour evenly over the stuffing mixture.
  7. Top with cheese.
  8. Bake for 25 minutes at 375°F.
  9. Serve. 

Nutrition

Energy: 196 kcal | Total Fat: 13 g | Saturated: 4 g | Trans: 0 g | Cholesterol: 120 mg | Total Carbs: 6 g | Fiber: 0 g | Sugars: 1 g | Proteins: 13 g | Sodium: 298 mg | Polyunsaturated: 3 g | Monounsaturated: 4 g

©2026 OnlineCook LLC