Loaded Mashed Potato Soup
Make a wonderful soup with Loaded Mashed Potato Soup!
Author: Mommy Hates Cooking
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6 serving
Calories: 118 kcal per serving
Ingredients
- Cooking Spray
- ¾ Cups - Onion
- 3 Cloves - Garlic
- ½ Tsps - Thyme
- 2 Cans - of Chicken Broth
- ¼ Tsps - Black Pepper
- 1 - Refrigerated Mashed Potatoes
- ¼ Cups - Plain Lowfat Greek Yogurt
- 2 Tbsps - Fresh Dill
- ⅓ Cups - Green Onion Tops
- ⅓ Cups - Sharp Cheddar Cheese
- ¼ Cups - Bacon
Instructions
- Heat a large stock pot over medium heat and coat with cooking spray.
- Add in the onion and cook for 8 minutes or until tender, stirring frequently.
- Add in the garlic and thyme, cook for 2 minutes stirring frequently.
- Add in the chicken broth and simmer for 20 minutes.
- Continue stirring and mix in the pepper, mashed potatoes, yogurt, and dill.
- Continue stirring until smooth on medium heat.
- Serve topped with green onion, cheese, and bacon.
Nutrition
Energy: 118 kcal | Total Fat: 6 g | Saturated: 3 g | Trans: 0 g | Cholesterol: 19 mg | Total Carbs: 10 g | Fiber: 1 g | Sugars: 3 g | Proteins: 6 g | Sodium: 779 mg | Polyunsaturated: 0 g | Monounsaturated: 2 g
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