Maple Glazed Ribs
Maple Glazed Ribs are a great choice for cookout!
Author: Mommy Hates Cooking
Meal Type: Milk Free
Cuisine: American
Difficulty: EASY
Prep. Time: 2 hours
Cook Time: 20 minutes
Total Time: 2 hours 20 minutes
Servings: 1 serving
Calories: 1,816 kcal per serving
Ingredients
- 1 Rack - Extra Tender Ribs
- ½ Cups - Brown Sugar
- 1 Tsp - Garlic Salt
- 1 Tsp - Onion Powder
- 1 Tbsp - Rosemary
- 1 Tsp - Dill Weed
- ¼ Cups - Maple Syrup
Instructions
- Combine the sugar, salt, onion powder, rosemary and dill weed in a small bowl.
- Coat one side of ribs with the rub, then lightly brush on the maple syrup.
- Let the ribs sit for 2 hours to fully soak the glaze in.
- Cook on the grill on medium-high heat for about 20-25 minutes, rotating on each side until fully cooked.
Nutrition
Energy: 1,816 kcal | Total Fat: 36 g | Saturated: 9 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 594 mg | Total Carbs: 168 g | Fiber: 1 g | Sugars: 156 g | Proteins: 195 g | Sodium: 2,475 mg | Polyunsaturated: 4 g | Monounsaturated: 12 g
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