- LS
Mexican Rice Casserole
Make a delicious all in one dish, Mexican Rice Casserole. It's also easy to make gluten-free too!
Ingredients
Instructions
- Step 1
Begin by browning the ground beef and combining with the taco seasoning as instructed on the package.
- Step 2
Once the beef is fully done and seasoned, set aside.
- Step 3
In a cast iron skillet, add in the olive oil and onion up to medium-high heat and saute the onion for about 5 minutes.
- Step 4
Add in the rice, black beans, corn, peppers, tomato, cilantro, and the ground beef.
- Step 5
Squeeze juice from lime over the entire dish.
- Step 6
Mix this up well and let it warm throughout for about 15 minutes.
- Step 7
Serve topped with additional cilantro and optional items.
Tips & Tricks
Per serving
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