Mini Heart Shaped Pizzas

Make these creative and fun Mini Heart Shaped Pizzas for the kids, easy to make gluten-free too!

Author: Mommy Hates Cooking

Meal Type: Dinner

Cuisine: Italian

Difficulty: MEDIUM

Prep. Time: 40 minutes

Cook Time: 10 minutes

Total Time: 50 minutes

Servings: 8 serving

Calories: 304 kcal per serving

Ingredients

Preheat oven to 400°F or the temperature following the instructions on your pizza dough.
Roll dough out on a floured surface, then bake in the oven for 5-10 minutes or until slightly set.
Remove the dough carefully from the oven and let it cool for 5 minutes.
Cut the shapes using the heart shaped cookie cutter and place them back on the baking sheet.
Once the shapes are cut and placed on the baking sheet, top them with your choice of toppings.
Ours are topped with pizza sauce, pepperoni, and mozzarella cheese.
Bake in the oven for 10-15 minutes or until cheese is slightly browned and melted.
Note: Once you have cut your shapes, roll scrap dough out again to cut additional shapes. Our dough made 8 heart shaped pizzas; however, it will vary depending on the size of the cookie cutter.