Mini Pigs in a Blanket

Mini Pigs in a Blanket

Mini Pigs in a Blanket are the kind of party appetizer that disappears fast. With just two ingredients,crescent roll dough and mini sausages, they’re quick to prep. They are crowd-pleasing, and perfect for everything from game day spreads to holiday snack tables.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 8 minutes

Cook Time: 12 minutes

Total Time: 20 minutes

Servings: 24 pieces

Calories: 127 kcal per serving

Ingredients

  • 24 - Lil Smokies
  • 8 ounces - Crescent roll dough

Instructions

  1. Preheat the oven to 375℉.
  2. Unroll the dough sheet and pull apart at the perforations to divide it into the 8 triangles. Cut each triangle into 3 triangles.
  3. Set a Lil Smokie on the wider end of the triangle, and roll until it meets the thinner end.
  4. Arrange them all on a large baking sheet (or use two smaller ones), then transfer to the oven and bake for 12 minutes, or until golden.

Nutrition

Energy: 127 kcal | Total Fat: 10 g | Saturated: 4 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 17 mg | Total Carbs: 5 g | Fiber: 0 g | Sugars: 1 g | Proteins: 4 g | Sodium: 309 mg | Polyunsaturated: 1 g | Monounsaturated: 4 g

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