• VE

These monster cookie bars are the perfect shareable Halloween dessert, but made with classic flavors that you want to enjoy all year round! Made with a simple peanut butter cookie dough loaded with oats, Reese's pieces, and chocolate chips, these cookie bars are sure to hit with everyone.

Monster Cookie Bars
Monster Cookie Bars
Monster Cookie Bars
Monster Cookie Bars
Monster Cookie Bars
Monster Cookie Bars cover
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
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Monster Cookie Bars

By
Sloane’s Table
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Atsloanestable.com

Ingredients

0 allergens identified

Monster Cookie Bars

Instructions

Instructions

1
Preheat the oven to 350 degrees F and line a 9" square pan with parchment paper.
2
In a medium bowl, whisk together the flour, cornstarch, baking powder, baking soda, and salt. Set aside.
3
In the bowl of a stand mixer fitted with a paddle attachment, cream together the butter and peanut butter on medium speed for 2-3 minutes.
4
Add the sugars and continue beating for 2-3 more minutes until light & fluffy.
5
Beat in the egg, egg yolk, and vanilla until fully combined.
6
Add the dry ingredients and mix on low speed until just combined.
7
Lastly, fold in the oats, Reese's pieces, and chocolate chips with a rubber spatula.
8
Press the dough into the pan and top with more Reese's pieces and chocolate chips.
9
Bake the monster cookie bars for about 22 minutes or until evenly golden. Allow to cool completely in the pan before removing.
10
Cut into 16 squares, top with candy eyes, and enjoy!
Bite Tutorial

Nutrition

My Calorie Intake

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About the Cook

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Sloane’s Table

Sloane’s Table

@sloanes-table

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