• LC

Ninja Foodi Beef Tips

Mommy Hates Cooking
Mommy Hates Cooking

Make the best comfort meal with these tender Ninja Foodi Beef Tips!

Original sourcemommyhatescooking.com/ninja-foodi-beef-tips-gluten-free
Ninja Foodi Beef Tips
Difficultyeasy

Ingredients

Instructions

0 of 15 done
  1. Step 1

    Start by cutting the steak into chunks if needed.

  2. Step 2

    Add the olive oil to the pot of the Ninja Foodi and turn to SAUTE on high.

  3. Step 3

    Add in the sirloin and brown on all sides for about a minute.

  4. Step 4

    Turn to OFF.

  5. Step 5

    Add in the onion, garlic salt, mushrooms, Worcestershire sauce, ground thyme, flour, beef broth, and bouillon cube.

  6. Step 6

    Stir to combine with the sirloin.

  7. Step 7

    Add the pressure cooker lid to the pot of the Ninja Foodi and secure to and set the nozzle to SEAL.

  8. Step 8

    Pressure cook on high for 10 minutes.

  9. Step 9

    Naturally, release (do nothing) after the timer goes off for 5 minutes.

  10. Step 10

    Once done, release the remaining steam and remove the lid.

  11. Step 11

    Turn the function to SAUTE on high.

  12. Step 12

    Whisk in 1-2 TBSP of cornstarch to thicken.

  13. Step 13

    Once well combined, turn the Ninja Foodi off and let the beef tips sit for about 3 minutes for the sauce to thicken.

  14. Step 14

    Serve garnished with parsley.

  15. Step 15

    These are best served over mashed potatoes.

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Nutrition

Per serving

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