
Ninja Foodi Black Beans
Make a large batch of Ninja Foodi Black Beans, no soaking needed!
Author: Mommy Hates Cooking
Meal Type: Vegetarian
Cuisine: Mexican
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 1 serving
Calories: 921 kcal per serving
Ingredients
- 1 Lb - Dry Black Beans
- 2 Cloves - Garlic
- ½ Cups - Onion
- 1 Tsp - Salt
- 1 Tsp - Pepper
- 2 Tbsps - Taco Seasoning
- 6 Cups - Water
Instructions
- Place the beans, garlic, and onion, along with the seasonings into the pot of the Ninja Foodi.
- Add 6 cups of water.
- Secure the pressure cooker lid to the Ninja Foodi and set the nozzle to SEAL.
- Cook on high pressure for 25 minutes, if beans have been soaked, cook for 5 minutes.
- Once the cooking time is over, let them naturally release (DO NOTHING) for 10 minutes.
- Release the remaining pressure, stir and serve.
- These can also be drained first if preferred.
Nutrition
Energy: 921 kcal | Total Fat: 32 g | Saturated: 5 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 121 g | Fiber: 41 g | Sugars: 7 g | Proteins: 40 g | Sodium: 4,671 mg | Polyunsaturated: 13 g | Monounsaturated: 13 g
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