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Ninja Foodi Chicken and Shrimp Fajitas

Ninja Foodi Chicken and Shrimp Fajitas

Make the best Ninja Foodi Chicken and Shrimp Fajitas in minutes, easy to make gluten-free too!

Author: Mommy Hates Cooking

Meal Type: Dinner

Cuisine: Mexican

Difficulty: MEDIUM

Prep. Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 8 serving

Calories: 177 kcal per serving

Ingredients

  • 2 - Green Bell Pepper
  • 2 - Red Bell Pepper
  • ½ Cups - Sweet Onion
  • 2 Tbsps - Homemade or Store Bought Taco or Fajitas Seasoning
  • 6 - Medium-Size Boneless
  • 12 oz Packages - Small Cooked & Deveined Shrimp
  • Cooking Spray
  • Tortillas and Additional Toppings of Choice

Instructions

  1. Begin by slicing the bell peppers.
  2. Spray the air crisp basket with the cooking oil spray of your choice.
  3. Add in the bell peppers and diced onion to the air crisp basket.
  4. Add in the cut chicken thighs.
  5. Coat with additional spray and the taco seasoning.
  6. Cook in the air fryer at 390*F for 10 minutes. (See Note)
  7. Add in the shrimp in the final 10 minutes of cooking time and stir to cook with more cooking spray.
  8. Cook for an additional 10 minutes or until heated through and the chicken has reached an internal temperature of at least 165*F.
  9. Serve on tortillas with toppings of choice.

Nutrition

Energy: 177 kcal | Total Fat: 7 g | Saturated: 2 g | Trans: 0 g | Cholesterol: 140 mg | Total Carbs: 11 g | Fiber: 2 g | Sugars: 1 g | Proteins: 24 g | Sodium: 303 mg | Polyunsaturated: 2 g | Monounsaturated: 3 g

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