
Ninja Foodi Hard-Boiled Eggs
Learn how to make hard-boiled eggs in the Ninja Foodi using the 5-5-5 method.
Author: Mommy Hates Cooking
Meal Type: Vegetarian
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 12 serving
Calories: 72 kcal per serving
Ingredients
- 12 - Eggs
- 1 Cup - Water
Instructions
- Place the pot inside the Ninja Foodi with the 1 cup of water, then add in the wire rack.
- Carefully place the eggs in the Ninja Foodi.
- Secure the pressure cooker lid to the Ninja Foodi and set the nozzle to 'seal'.
- Cook on high pressure for 5 minutes.
- Naturally, release the pressure for 5 minutes.
- While this is releasing, prepare a bowl of ice water for the ice bath.
- Once they have released for 5 minutes, place the eggs in the ice bath for 5 minutes.
- Peel and serve or store in the fridge for up to a week.
Nutrition
Energy: 72 kcal | Total Fat: 5 g | Saturated: 2 g | Trans: 0 g | Cholesterol: 186 mg | Total Carbs: 0 g | Fiber: 0 g | Sugars: 0 g | Proteins: 6 g | Sodium: 72 mg | Polyunsaturated: 1 g | Monounsaturated: 2 g
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