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Ninja Foodi Little Smokies

Mommy Hates Cooking
Mommy Hates Cooking

Make the best little snack with Ninja Foodi Little Smokies!

Original sourcemommyhatescooking.com/ninja-foodi-little-smokies
Ninja Foodi Little Smokies
Difficultyeasy

Ingredients

Instructions

0 of 4 done
  1. Step 1

    Combine the sausage, sauce, water, and jelly all into the pot of the Ninja Foodi.

  2. Step 2

    Secure the lid to SEAL using the PRESSURE cooker function and set it on HIGH Manual Pressure for 10 Minutes.

  3. Step 3

    Quick release when the cooking time is finished by moving the nozzle or lid to VENT.

  4. Step 4

    Carefully remove the lid and serve.

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Nutrition

Per serving

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