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Ninja Foodi Ramen

Ninja Foodi Ramen

Make this easy homemade ramen with Ninja Foodi Ramen, plus easy to make gluten-free too!

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: Asian

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 1 minute

Total Time: 6 minutes

Servings: 4 serving

Calories: 277 kcal per serving

Ingredients

  • 3 Cups - Chicken Broth
  • 2 Packs - Ramen Noodles
  • 2 Tbsps - Butter
  • 1 teaspoon - Olive Oil
  • 2–3 Clove - Garlic
  • 3 Tbsps - Gluten-Free or Regular Soy Sauce
  • 1 teaspoon - Brown Sugar
  • 2 teaspoon - Everything Bagel Seasoning

Instructions

  1. Pour the chicken broth into the pot of the Ninja Foodi.
  2. Add the Ramen Noodles (NO seasoning).
  3. Close the lid and slide the smart lid slider to PRESSURE COOK. Make sure the valve is set to SEAL.
  4. Cook on HIGH for 1 minute.
  5. Quickly release by moving the nozzle to VENT.
  6. Take the noodles out of the pot and set aside in a bowl.
  7. Select the SAUTE function.
  8. Add the butter, oil, and crushed garlic and stir until butter is melted.
  9. Add the soy sauce and brown sugar. Quickly stir and close the lid for about 1 minute to heat it up.
  10. Add the cooked ramen back to the inner pot and mix up with the sauce.
  11. Serve with a sprinkle of Everything Bagel Seasoning.

Nutrition

Energy: 277 kcal | Total Fat: 14 g | Saturated: 7 g | Trans: 0 g | Unsaturated: 3 g | Cholesterol: 19 mg | Total Carbs: 32 g | Fiber: 1 g | Sugars: 3 g | Proteins: 7 g | Sodium: 2,167 mg | Polyunsaturated: 1 g | Monounsaturated: 5 g

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