- HP
- GF
- LS
- LC
Ninja Foodi Salmon
Make a light, delicious Ninja Foodi Salmon that is easy to make in the Ninja Foodi or Instant Pot.
Ingredients
Instructions
- Step 1
Pour water and lemon juice into the Ninja Foodi or Instant Pot.
- Step 2
Add lemon slices and dill.
- Step 3
Add the wire rack/trivet into the pot at the lowest setting.
- Step 4
Add the fillets to the rack/trivet, cut to fit if needed.
- Step 5
Add the lemon slices on top of the salmon.
- Step 6
Sprinkle with salt and pepper.
- Step 7
Secure the pressure cooker lid that comes with the Ninja Foodi.
- Step 8
Make sure the valve is set to 'seal', use the manual settings and cook on high pressure for 4 minutes. Add an additional minute if the fillet is frozen.
- Step 9
Once done, release the valve to vent (quick release) and then open the lid.
- Step 10
Serve the salmon immediately or store in fridge.
Tips & Tricks
Per serving
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