Ninja Foodi Scrambled Eggs

Use the Air Crisp function of the Ninja Foodi to make these EASY Ninja Foodi Scrambled Eggs, these can also be made as Air Fryer Scrambled Eggs too!

Author: Mommy Hates Cooking

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 6 serving

Calories: 101 kcal per serving

Ingredients

In a glass measuring cup or small bowl, combine the cracked eggs, cream or milk, along with the salt and pepper.
Whisk this well until they are smooth.
Using a pan that fits the Ninja Foodi, coat it with grapeseed oil spray. (I use the Ninja Multi-Purpose Pan see link in notes.)
Carefully pour the egg mixture into the pan.
Place the pan onto the wire rack that comes with the Ninja Foodi in the high placement.
Cook at 390*F on the AIR CRISP function for 8-10 minutes.
After about 6-7 minutes, open up the Ninja Foodi lid and use a spatula or whisk to scramble up the eggs in the pan and then continue cooking. I found that using a handheld meat chopper worked really well for this.
Continue cooking until done to your liking and serve. These usually take about 10-12 minutes depending on the heat the machine you are using puts off.