
Ninja Foodi Steak Wrapped Asparagus (Air Fryer)
Make easy, low-carb Ninja Foodi Steak Wrapped Asparagus, also easy to make in the Air Fryer.
Author: Mommy Hates Cooking
Meal Type: Dinner
Cuisine: American
Difficulty: MEDIUM
Prep. Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 6 serving
Calories: 410 kcal per serving
Ingredients
- 1 Pound - Asparagus
- 2 Cups - Grape Tomatoes
- 1 ½ Pounds - Skirt Steak or Flank Steak
- 4 Tbsps - Balsamic Vinegar
- 4 Tbsps - Olive Oil
- 1 Clove - Garlic
- 1 Tsp - Salt
- Olive Oil Cooking Spray
Instructions
- Spray the basket of the Ninja Foodi lightly with olive oil spray.
- Slice the steak against the grain into 6 pieces, as evenly as possible.
- In a small bowl, combine the vinegar, oil, garlic, and salt. Just lightly mix it. It's not going to fully combine.
- Take about 3 asparagus and place them in 1 slice of steak, roll it up and place it in the basket of the Ninja Foodi.
- Continue this process for all of the steak. For this recipe, the basket will fit 3 at a time.
- Once there are 3 in the basket, add in half of the tomatoes.
- Using a brush, brush the steaks and the vegetables with the oil and vinegar mixture.
- Cook using the air crisp function at 390 degrees for 10 minutes using the attached lid with the Ninja Foodi. (Note - I do recommend checking on them at 5 minutes, we prefer them cooked until 10 minutes but your desired doneness may vary.)
- Carefully remove and repeat the process for the remaining 3 steaks.
- Serve the steak wrapped asparagus with tomatoes.
Nutrition
Energy: 410 kcal | Total Fat: 30 g | Saturated: 9 g | Trans: 0 g | Unsaturated: 9 g | Cholesterol: 96 mg | Total Carbs: 8 g | Fiber: 3 g | Sugars: 3 g | Proteins: 28 g | Sodium: 480 mg | Polyunsaturated: 2 g | Monounsaturated: 16 g
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