
No Bake Caramel Pie
No Bake Caramel Pie is rich and creamy, with a mix of Milky Way candies and dulce de leche. This delicious dessert only needs to be refrigerated, making it a great recipe you can make without an oven. This homemade pie is a caramel lover’s dream. With smooth caramel custard filling and flaky crust, this easy and delicious no-bake pie is a great way to use our secret ingredient- Milky Way candies.
Author: It is a Keeper
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time:
Total Time: 15 minutes
Servings: 12 Servings
Calories: 416 kcal per serving
Ingredients
- 6 ounces - Milky Way
- 16 ounces - Whipped Topping
- 8 ounces - Whipped Topping
- 14 ounces - Dulce de Leche
- 1 - pie crust
Instructions
- Chop Milky Way candies into small pieces. Reserve 1/4 cup.
- Place 16 ounces of whipped topping in a large mixing bowl.
- Fold in dulce de leche and Milky Way candies.
- Pour mixture into pie shell and top with 8 ounces whipped topping.
- Sprinkle reserved chopped Milky Way bites on top and refrigerate for 4 hours before serving.
Nutrition
Energy: 416 kcal | Total Fat: 23 g | Saturated: 17 g | Trans: 0 g | Cholesterol: 11 mg | Total Carbs: 49 g | Fiber: 0 g | Sugars: 38 g | Proteins: 4 g | Sodium: 142 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g
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