No-Bake Triple Berry Pie
Author: Mommy Hates Cooking
Meal Type: Vegetarian
Cuisine: American
Difficulty: EASY
Prep. Time:
Cook Time:
Total Time:
Servings: 1 serving
Calories: 2,566 kcal per serving
Ingredients
- 1 - Vanilla Instant Pudding
- 2 Cups - Milk
- 1 Jar - Smucker's Fruit & Honey Triple Berry Spread
- 1 - Graham Cracker Pie Shell or Gluten Free Graham Cracker Pie Shell
- 2 Cups - Whipped Topping
- Fresh Berries
Instructions
- Mix together the pudding and milk as instruction on the package.
- Mix in the entire contents of the fruit & honey spread.
- Pour the mixture into a prepared pie shell.
- Let this harden in the fridge for 2 hours.
- Carefully frost the top with the whipped topping, then add berries.
- Serve immediately or chill in the freezer.
Nutrition
Energy: 2,566 kcal | Total Fat: 117 g | Saturated: 67 g | Cholesterol: 38 mg | Total Carbs: 359 g | Fiber: 20 g | Sugars: 240 g | Proteins: 34 g | Sodium: 1,943 mg | Polyunsaturated: 5 g | Monounsaturated: 37 g
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