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Oklahoma Style Stuffing

Oklahoma Style Stuffing

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 1,118 kcal per serving

Ingredients

  • 1 - Pepperidge Farm Cornbread Stuffing
  • 1 Cup - Turkey Gravy
  • 1 ½ Cups - Chicken Broth
  • 2 Tbsps - Country Crock Spread
  • 1 - Green Pepper
  • 6 - Scallions
  • 2 Cups - Frozen Okra
  • 1 - Buttermilk Ranch Seasoning Packet
  • Turkey

Instructions

  1. Begin by preheating the oven to 350*.
  2. In a large bowl mix in the stuffing mix, turkey gravy, chicken broth, and Country Crock. Mix this well then add in the veggies and seasoning. If you are using turkey as well, then add this in at this point.
  3. Pour the mixture into a greased 9x13 baking dish and bake for 30 minutes.
  4. I served this topped with additional turkey gravy.

Nutrition

Energy: 1,118 kcal | Total Fat: 59 g | Saturated: 19 g | Trans: 0 g | Cholesterol: 154 mg | Total Carbs: 97 g | Fiber: 21 g | Sugars: 25 g | Proteins: 58 g | Sodium: 3,262 mg | Polyunsaturated: 15 g | Monounsaturated: 20 g

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