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One Pan Taco Pasta

One Pan Taco Pasta

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: Mexican

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 6 serving

Calories: 431 kcal per serving

Ingredients

  • 1 Lb - Barilla® Pronto™ Elbows
  • 1 - Tomato Sauce
  • 2 Cups - Chicken Pre-Cooked
  • 1 Package - Taco Seasoning
  • 1 Small Can - Diced Green Chilies
  • Shredded Mexican Cheese

Instructions

  1. Prepare the pasta as instructed on the package in a larger skillet/pan.
  2. Once prepared, add in the tomato sauce, chicken, taco seasoning along with the water on the package instructions, and chilies.
  3. Let this heat through for about 5 minutes.
  4. Top with the cheese.
  5. Serve.

Nutrition

Energy: 431 kcal | Total Fat: 19 g | Saturated: 9 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 87 mg | Total Carbs: 32 g | Fiber: 3 g | Sugars: 5 g | Proteins: 31 g | Sodium: 1,127 mg | Polyunsaturated: 2 g | Monounsaturated: 6 g

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