Peach Tomato Corn Salad
Peach Tomato Corn Salad is packed with smoky grilled corn, juicy peaches, cherry tomatoes and fresh basil, all tossed with fresh lime juice. It’s an easy, colorful summer side dish that comes together in minutes!
Author: Flavor the Moments
Meal Type: Milk Free
Cuisine: American
Difficulty: EASY
Prep. Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 6 servings
Calories: 115 kcal per serving
Ingredients
- 4 ears - corn
- 1 - peach
- 1 pt - cherry tomatoes
- 2 - green onions
- ⅓ cup - fresh basil
- 1 - lime
- salt and pepper
Instructions
- Preheat the grill to medium high heat. Grill the corn until tender and lightly charred, turning as needed so it cooks evenly, about 8-12 minutes. Once it's cool enough to handle, cut the kernels from the cob.
- Place the corn, peach, cherry tomatoes, green onions, basil, lime juice, salt and pepper in a large bowl and toss gently to combine. Taste and adjust the seasoning as needed. Enjoy!
Nutrition
Energy: 115 kcal | Total Fat: 2 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 23 g | Fiber: 3 g | Sugars: 8 g | Proteins: 7 g | Sodium: 333 mg | Polyunsaturated: 1 g | Monounsaturated: 0 g
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