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Peanut Butter Banana Overnight Oats

Peanut Butter Banana Overnight Oats

Author: Mommy Hates Cooking

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 1,806 kcal per serving

Ingredients

  • ½ Cups - Old Fashioned Oats
  • 1 Cup - Homemade Chocolate Almond Milk via The NutraMilk
  • 1 Tbsp - Peanut Butter Powder
  • ½ Tbsps - Honey
  • Bananas
  • chocolate chips
  • Brown Sugar
  • Homemade Chocolate Almond Milk
  • 1 Cup - Almonds
  • 1 Quart - Water
  • 3 Tbsps - Light Unflavored Agave
  • 3 Tbsps - Chocolate Powder
  • 1 ½ Tbsps - Coconut Butter
  • ¾ Tsps - Vanilla Extract

Instructions

  1. Begin by preparing the almond milk with The NutraMilk.
  2. Place all ingredients except the water into The NutraMilk, press the butter cycle set for 7 minutes and press start.
  3. Once it's done, open the container lid, add the water and then replace the lid.
  4. Mix for the default time, then dispense.
  5. Add the oats to a small mason jar, top with the Almond Milk.
  6. Stir in the peanut butter powder and oats.
  7. Cover with a lid and refrigerate overnight.
  8. Top with Sliced Bananas, Chocolate Chips, and Brown Sugar.
  9. Mix and Serve.

Nutrition

Energy: 1,806 kcal | Total Fat: 103 g | Saturated: 21 g | Trans: 0 g | Unsaturated: 6 g | Cholesterol: 0 mg | Total Carbs: 211 g | Fiber: 40 g | Sugars: 117 g | Proteins: 50 g | Sodium: 462 mg | Polyunsaturated: 22 g | Monounsaturated: 54 g

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