Name: Peanut Butter Chocolate Parfait
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 Servings
Cuisine: American

It is a Keeper Verified

March 5, 2026

This Peanut Butter Chocolate Parfait is what dreams are made of. Is there really any better combination than chocolate and peanut butter? Layers of dark chocolatey goodness, sandwiched between layers of peanut butter creaminess and clouds of whipped bliss. If you are a fan of chocolate pudding parfaits then you will go crazy for this no-bake version with peanut butter. It takes only 15 minutes to whip up.

From the Cook

1/9

Peanut Butter Chocolate Parfait

It is a Keeper Verified

Ingredients

Warning0 allergens identified

Instructions

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Instructions

Combine Oreos and butter. Bring the whipping cream to a boil. Remove from the heat and stir in the chocolate. Stir until thoroughly melted. Let cool slightly.

Cream peanut butter and cream cheese. Beat in powdered sugar until smooth. Fold in cool whip.

Combine Oreos and butter.

Once you have all of the components ready, start layering the parfait. Press about 1/4 cup of cookie mixture into the bottom of each glass. Spoon in a layer of peanut butter filling.

Add a thin layer of chocolate ganache. As an added treat, I added crushed peanut butter cups next. Add another layer of peanut butter filling and chocolate ganache.

Top with a layer of whipped topping and sprinkle crushed peanut butter cups on top for a garnish.

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Tips & Tricks (5)

Crush Oreos Strategically 🍪
Pulse Oreos in a food processor until they resemble coarse sand rather than fine crumbs—this creates better texture variation in layers and prevents a dense, compacted base.
Chill Your Peanut Butter Mixture ❄️
Refrigerate the peanut butter and cream cheese mixture for 20-30 minutes before layering to prevent it from mixing with other layers and to achieve clean, defined strata.
Melt Chocolate Gently 🍫
Use a double boiler or microwave in 30-second intervals to melt chocolate chips, stirring between each interval to prevent seizing and ensure silky, smooth chocolate layers.
Use Quality Whipped Topping 🌬️
For superior texture and stability, make fresh whipped cream from heavy whipping cream rather than using store-bought topping—it holds its structure longer and tastes richer.
Assemble Just Before Serving 🕐
Prepare individual parfaits no more than 2-3 hours before serving to keep layers distinct and prevent the Oreo crust from absorbing moisture and becoming soggy.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.