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Peanut Butter Oatmeal Cookies

Peanut Butter Oatmeal Cookies

These Peanut Butter Oatmeal Cookies will have your family’s eyes popping wide open when they see them coming out of the oven. These cookies have a healthy carbohydrate from the oatmeal and a protein punch from the peanut butter — great for kids who have been active running around all day. All they’re going to care about though is that they are delicious!

Author: Weelicious

Meal Type: Tree Nuts Free

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 30 cookies

Calories: 134 kcal per serving

Ingredients

  • ½ cup - unsalted butter
  • ½ cup - honey
  • 1 - egg
  • 1 tsp - vanilla extract
  • 1 cup - peanut butter
  • 1 ½ cups - all purpose flour
  • 1 cup - old fashioned oats
  • 1 tsp - baking soda
  • ½ tsp - kosher salt

Instructions

  1. Preheat oven to 350 degrees.
  2. Place the butter and agave (or honey) in a bowl or a standing mixer and beat for 1 minute.
  3. Add the egg, vanilla and peanut butter and beat another minute on medium speed or until smooth.
  4. In a separate bowl, combine all the dry ingredients and mix to combine.
  5. Slowly add the dry ingredients to the wet and mix to incorporate.
  6. Drop 1 tbsp of the cookie dough onto a Silpat or parchment-lined cookie sheet. Flatten down each ball of cookie dough with the back of your hand or with the back of a fork making a checkerboard pattern.
  7. Bake for 10-12 minutes.
  8. Cool and serve.

Nutrition

Energy: 134 kcal | Total Fat: 8 g | Saturated: 3 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 14 mg | Total Carbs: 13 g | Fiber: 1 g | Sugars: 5 g | Proteins: 3 g | Sodium: 121 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g

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