Name: Peanut Butter Protein Bars
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 bars
Cuisine: American
Ingredients: 0.5 cup all natural creamy peanut butter; 3 tablespoons pure maple syrup, or honey; 2 tablespoons melted coconut oil; 0.5 cup vanilla protein powder; 1.25 cups gluten free rolled oats; 1 tsp coconut oil; 0.25 cup dark chocolate chips; sea salt

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Peanut Butter Protein Bars

Organically Addison Verified

Ingredients

Warning0 allergens identified

Peanut Butter Protein Bars

Protein Bars

½ cup all natural creamy peanut butter

3 tablespoons pure maple syrup, or honey

2 tablespoons melted coconut oil

½ cup vanilla protein powder

1 ¼ cups gluten free rolled oats

Chocolate Coating

1 tsp coconut oil

¼ cup dark chocolate chips

sea saltoptional

Instructions

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Instructions

First, line a standard bread loaf pan with parchment paper.

In a mixing bowl, combine the creamy peanut butter, maple syrup, melted coconut oil, protein powder, and rolled oats. Stir until a thick mixture forms.

Press this mixture down into the lined pan.

Then, make the chocolate. Melt the chocolate chips and coconut oil until smooth and creamy. Pour on top of the peanut butter layer. If desired, sprinkle with sea salt.

Chill in the fridge for 20 minutes, or until the chocolate coating has hardened.

Finally, slice and enjoy!

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