




From the Cook
From the Cook
From the Cook
From the Cook
1/5
Peanut Butter Rice Krispie Treats
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Instructions
1
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Line an 8×8" square baking dish with parchment paper or foil and set aside.
2
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Place the peanut butter in a medium bowl and microwave for 30 seconds until loosened enough to stir easily. Add the maple syrup, coconut oil and vanilla and stir well to combine.
3
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Add the brown rice cereal and stir until well coated with the peanut butter mixture.
4
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Pour the mixture into the prepared dish and spread evenly.
5
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Place the chocolate in a small bowl and microwave in 30 second increments, stirring after each one until it's completely melted. Pour the chocolate over the peanut butter mixture and spread in a thin, even layer. Top with flaky sea salt and chill for a minimum of 2 hours or overnight. Cut into bars, then serve and enjoy!
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Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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