- VE
- VN
- GF
- LC
- LF
Pellet Grill Smoked Apple Pie
Make this delicious dessert in about an hour with this Pellet Grill Smoked Apple Pie!
Original sourcemommyhatescooking.com/pellet-grill-smoked-apple-pie

Difficultyeasy
Ingredients
Instructions
0 of 5 done
- Step 1
Preheat the pellet grill or smoker to 400°F.
- Step 2
Unbox the pie and take the cover off, set the topping aside. Then place the pie directly on the grill for 60 minutes at 400°F.
- Step 3
After 60 minutes, carefully add the topping to the pie and let it continue to grill for about 10 minutes or until browned.
- Step 4
Carefully remove and serve.
- Step 5
Internal temperature needs to be at least 165°F to be considered done.
Cook Better
Tips & Tricks
Nutrition
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to photograph this dish and earn a 30% bonus
Level up by reviewing recipes!