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Pellet Grill Smoked Bratwurst

Pellet Grill Smoked Bratwurst

In just about an hour make a wonderful cookout main dish with this Pellet Grill Smoked Bratwurst Recipe!

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour 10 minutes

Servings: 5 serving

Calories: 430 kcal per serving

Ingredients

  • 5 - Bratwurst
  • 1 - Green Bell Pepper
  • 1 - Red Bell Pepper
  • ½ Cups - Sweet Onion
  • Bratwurst Buns
  • mustard

Instructions

  1. Begin by warming the grill to 225°F.
  2. Once it comes to temperature, place the bratwurst directly on the grilling grates for 45 minutes, rotating them throughout the cooking time.
  3. While the bratwurst is cooking, prepare a sheet of foil with olive oil or grapeseed oil cooking spray.
  4. Slice the bell peppers and onion and place on the sheet of foil.
  5. Wrap up the vegetables and place them on the grill alongside the bratwurst, these can cook for about 30-45 minutes.
  6. After 45 minutes, up the temperature on the pellet grill to 375°F and continue cooking the bratwurst for 5-10 minutes to crisp up the outside of the bratwurst.
  7. Remove the vegetables and prepare a bun along with the bratwurst, then top with vegetables and condiments of your choice.

Nutrition

Energy: 430 kcal | Total Fat: 36 g | Saturated: 12 g | Trans: 0 g | Cholesterol: 89 mg | Total Carbs: 12 g | Fiber: 1 g | Sugars: 1 g | Proteins: 18 g | Sodium: 1,089 mg | Polyunsaturated: 3 g | Monounsaturated: 18 g

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