
Peppermint Hot Chocolate
Make a delicious batch of Homemade Hot Chocolate Mix, then create Peppermint Hot Chocolate.
Author: Mommy Hates Cooking
Meal Type: Vegetarian
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 2 minutes
Total Time: 12 minutes
Servings: 10 serving
Calories: 151 kcal per serving
Ingredients
- 2 Cups - Powdered Sugar
- 2 Cups - Instant Dry Milk
- 1 Cup - Unsweetened Cocoa Powder
- ⅓ Cups - Granulated Sugar
- Peppermint Extract
Instructions
- Begin by creating the mix if not already done.
- In a large bowl sift in the powdered sugar, top it with sifted instant dry milk.
- Sift in the cocoa powder on top.
- Whisk together.
- Whisk in the granulated sugar.
- Store the mix in an airtight container for up to 3 months or use for peppermint hot chocolate.
- Add 1/3 cup of the hot chocolate mix to a mug, stir in 1 tsp peppermint extract, syrup, or candy cane with 1 cup of warm milk and mix in with the hot chocolate mix.
- Top with additional toppings and serve.
Nutrition
Energy: 151 kcal | Total Fat: 1 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 1 mg | Total Carbs: 38 g | Fiber: 3 g | Sugars: 32 g | Proteins: 3 g | Sodium: 16 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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