From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/9
Pink Sugar Cookies
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Instructions
1
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First, preheat oven to 350 degrees Fahrenheit. Line a baking pan with parchment paper.
2
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In the bowl of a stand mixer, add cold butter and sugar. Mix on high for 2 to 3 minutes or until no clumps of butter remain.
3
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Then, add in egg, egg yolk, and vanilla extract. Stir to combine.
4
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Add in flour, baking powder and sea salt. Stir to combine.
5
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Add red food coloring one drop at a time. Continue stirring and adding food coloring until dough reaches desired pink color.
6
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Use an ice cream scoop to scoop balls of cookie dough onto lined pan. Use hands to slightly flatten each ball of dough.
7
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Bake for 10 to 11 minutes or until cookies are barely set in the middle.
8
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Finally, remove from oven. Allow cookies to cool on pan for 10 minutes before transferring to a wire rack.
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Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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