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Quilt Pizza
Quilt Pizza
Quilt Pizza
Quilt Pizza
Quilt Pizza
Quilt Pizza cover
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
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Quilt Pizza

weelicious.com

Ingredients

0 allergens identified

Instructions

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Instructions

1
|
Preheat oven to 425 F.
2
|
Lightly grease the backside of a half sheet pan with olive oil and stretch the dough to fit the size of the pan (about 16″ x 11″).
3
|
Spread 1/2 cup of sauce on the dough and sprinkle 2 cups of cheese on top.
4
|
“Decorate” the pizza using the topping ingredients. Divide into 8-12 squares to create a quilt.
5
|
Brush the edges with olive oil and bake for 18-20 minutes or golden.

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Tips & Tricks (5)

  • Pre-Cook Moisture-Heavy Ingredients 💧
    Sauté mushrooms, bell peppers, and red onions separately for 2-3 minutes to remove excess moisture, preventing a soggy crust and ensuring even cooking across all pizza sections.
  • Strategic Ingredient Placement 🎯
    Place heavier, slower-cooking ingredients (broccoli, mushrooms) closer to the center where heat is most intense, and lighter toppings (fresh spinach, cherry tomatoes) near the edges to prevent burning.
  • Crisp Your Bacon Perfectly 🥓
    Cook bacon until just crispy, then crumble it finely and add during the last 3 minutes of baking to maintain texture and prevent it from becoming overly chewy or burnt.
  • Layer Cheese Strategically 🧀
    Use two layers of mozzarella—one thin layer under toppings to anchor them and one on top—ensuring even melting and preventing toppings from sliding during serving.
  • Temperature Control for Multiple Sections ⏱️
    Rotate the pizza halfway through baking and use parchment paper dividers to create thermal zones, allowing delicate toppings (pineapple, fresh herbs) to cook slower than heartier vegetables.

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About the Cook

Weelicious

Hi, I’m Catherine McCord. As a chef, TV host, cookbook author, entrepreneur, and mom of three, my goal at Weelicious is to be a resource dedicated to providing simple, nutritious, and delicious recipes for the whole family.

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