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From the Cook
From the Cook
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Roast Chicken with Caramelized Lemons, Cherry Tomatoes and Olives
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Instructions
1
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Preheat oven to 450°F.
2
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Heat the oil in an oven-proof skillet over medium-high heat.
3
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Pat the chicken breasts dry, make sure they are very dry, and sprinkle the top with the salt.
4
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Place the chicken breasts, skin side down, in the heated oil and sear for 5 minutes, or until skin is crisp and golden brown.
5
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Flip the chicken over. Add the lemon, olives, tomatoes and thyme to the skillet and transfer to the oven.
6
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Roast for 25 minutes, or until chicken is cooked through.
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Tips & Tricks (5)
- Dry Your Chicken Thoroughly 🌬️Pat the chicken breasts completely dry with paper towels before roasting to achieve golden, crispy skin and prevent steaming in the pan.
- Slice Lemons in Half for Caramelization 🍋Cut lemons in half lengthwise rather than rounds, then place cut-side down directly on the hot pan to develop deep caramelization and concentrate their sweet, tangy flavor.
- Use Proper Pan Temperature 🔥Preheat your roasting pan in a 425°F oven for 5 minutes, then add hot oil before placing chicken to ensure immediate searing and beautiful browning.
- Preserve Olive Integrity 🫒Add pitted olives to the pan during the last 10 minutes of cooking to prevent them from becoming mushy while allowing them to warm through and absorb pan juices.
- Rest Between Sear and Roast ⏱️After searing the chicken, let it rest for 2-3 minutes before adding tomatoes and aromatics to allow carryover cooking and ensure even moisture retention throughout.
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About the Cook
Hi, I’m Catherine McCord. As a chef, TV host, cookbook author, entrepreneur, and mom of three, my goal at Weelicious is to be a resource dedicated to providing simple, nutritious, and delicious recipes for the whole family.
Recipe Facts
Diet at a Glance
Gluten Free
High Protein
Low Sugar
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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