
Sesame Chicken Salad
Author: Mommy Hates Cooking
Meal Type: Salad
Cuisine: Asian
Difficulty: EASY
Prep. Time:
Cook Time:
Total Time:
Servings: 4 serving
Calories: 1,044 kcal per serving
Ingredients
- 4 - Mouthed Mason Jars
- 2 pound - Boneless (Skinless Chicken Thighs)
- 1 Cup - P.F. Chang's® Sesame Sauce
- 1 Cup - Grape Tomatoes
- 2 Cups - Sugar Snap Peas
- 2 Cups - Mandarin Oranges
- 4 Cups - Lettuce
- Slithered Almonds
- Chow Mein Noodles
Instructions
- Begin by warming up a medium sized skillet on medium-high heat, spray with non-stick cooking spray.
- Add the chicken to the skillet and let this cook until the chicken is nearly done.
- Add in the sauce and let the chicken simmer until fully cooked.
- Build the salads, by adding a little bit more sauce to the bottom of the jar to serve as the dressing.
- Top each jar evenly with chicken, tomatoes, peas, oranges, and lettuce.
- Garnish with the almonds and noodles.
- Seal and store or serve.
Nutrition
Energy: 1,044 kcal | Total Fat: 66 g | Saturated: 10 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 213 mg | Total Carbs: 57 g | Fiber: 9 g | Sugars: 19 g | Proteins: 61 g | Sodium: 1,025 mg | Polyunsaturated: 29 g | Monounsaturated: 23 g
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