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Shamrock Dunkaroo Dip Recipe

Shamrock Dunkaroo Dip Recipe

This Shamrock Dunkaroo Dip Recipe will bring you the luck of the Irish in only 10 minutes with 5 ingredients. Whip up this Dunkaroo Dip recipe for your St. Patrick’s Day party this year. This Dunkaroo Dip recipe is a perfect easy, no bake green treat for St. Patrick’s Day. It only takes a few minutes to make. Whether you want a fun activity to do with your whole family or just want an excuse for a delicious dessert, this easy recipe is for you.

Author: Cake Mix Recipes

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time:

Total Time: 10 minutes

Servings: 24 Servings

Calories: 180 kcal per serving

Ingredients

  • 18 ounces - Cake Mix
  • 15 ounces - Whipped Topping
  • 8 ounces - Cream Cheese
  • ¼ cup - Milk
  • St. Patrick’s Day Sprinkles
  • Cookies

Instructions

  1. Mix cake mix, cream cheese & whipped topping in a large bowl until combined.
  2. Pour in the milk and mix.
  3. Spoon into a serving dish.
  4. Cover dip with sprinkles, folding in as necessary.

Nutrition

Energy: 180 kcal | Total Fat: 10 g | Saturated: 6 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 10 mg | Total Carbs: 21 g | Fiber: 0 g | Sugars: 14 g | Proteins: 2 g | Sodium: 162 mg | Polyunsaturated: 1 g | Monounsaturated: 2 g

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