Simple Vegan Frosting

I’m here today with the super simple and super yummy Vegan Frosting recipe. This recipe is admittedly nothing revolutionary. It’s essentially regular frosting made with vegan butter. But it’s delicious and creamy and the perfect amount to lightly frost a big batch of cookies.

Author: Food with Feeling

Meal Type: Milk Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 2 cups

Calories: 711 kcal per serving

Ingredients

1 heaping cup - powdered sugar
1 stick - unsalted vegan butter
2 teaspoons - vanilla extract

Instructions

Combine all of the ingredients in a large bowl and using a hand mixer or a stand mixer, whisk until fluffy and creamy. About 2-3 minutes.
ENJOY!!

Nutrition