
Single Serve Protein Brownie Batter
This edible Protein Brownie Batter offers rich, chocolatey goodness and nearly 20 grams of protein, all ready in just 5 minutes with no oven needed. It's perfectly portioned for one—no sharing required!
Author: Chloe's Creative Kitchen
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 1 serving
Calories: 392 kcal per serving
Ingredients
- 2 tablespoons - Oat Flour, or almond flour
- 2 tablespoons - Chocolate Protein Powder
- 1 tbsp - Cocoa Powder
- 2 tablespoons - Almond Milk, or milk of choice
- 1 tbsp - Almond Butter cashew, or sunflower seed butter
- 1 tbsp - Pure Maple Syrup
- ½ tsp - Vanilla Extract
- 1 pinch - Salt
- 1 tbsp - Dark Chocolate Chips
- 1 pinch - Maldon Sea Salt Flakes
Instructions
- In a small bowl, combine oat flour, protein powder, cocoa powder, almond milk, almond butter, maple syrup, vanilla, and salt. Stir until a thick batter forms. Add more almond milk as needed, half a tablespoon at a time, until it reaches your desired consistency.
- Fold through chocolate chips and top with flaky sea salt if desired. Serve and enjoy!
Nutrition
Energy: 392 kcal | Total Fat: 16 g | Saturated: 5 g | Trans: 0 g | Unsaturated: 2 g | Cholesterol: 2 mg | Total Carbs: 40 g | Fiber: 6 g | Sugars: 19 g | Proteins: 27 g | Sodium: 429 mg | Polyunsaturated: 3 g | Monounsaturated: 7 g
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